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I dont know what you think. In a small shallow dish combine bread crumbs, wheat germ, Parmesan cheese, and sesame seed. Coat a large nonstick skillet with cookingspray and place over medium heat. This way of cooking turkey is interesting and Im gonna give it a try this year.

When flames die out, add hickory and mesquite chunks on top of charcoal. Turkey is in the oven . Moms method is to buy the best quality turkey available organic, freerange, etc. Coat a 13x9x2inch baking pan with nonstick cooking spray. Compliments from all of my guests and recipes on the email exchange. Uncover and top with sliced ripe oilves and additional cheese if desired. Remove from the oven and let rest uncovered while you prepare the gravy, or at least 30 minutes before carving. Dont think youll get through them all. Top the flatbread with 1 tablespoon peanut sauce.

Does that mean that your recipe wont work with a roaster oven. Serve on a bed of spinach leaves, with a rice saladand South Turkey Hors doeuvresOne deboned wild turkey skinned and cleaned. Eggs18 cup of milk or lessOne 10 oz. Ive heard that theres no need to baste with these roasters that they roast food beautifully. Its all hammered aluminum, was made in the 40s has a lid that doubles as a serving tray. The name means quotrattlequot because of the shape and the seeds. Thanks for sharing your skills wih us. Try turkey in ciabatta rolls, baguettes, between thick slices of warmed wholemeal bread, or sandwiched in toast. Reduce heat if necessaryto prevent browning. With a slotted spoon, transfer onions to a bowl.

Stir to dissolve solids, then remove from heat, cool to room temperature, and refrigerate until thoroughly chilled. Use paper towels to clean up. Remove the neck and giblets heart, gizzard, liver. In a large bowl, combine the turkey,rice, onion, garlic, corn, parsley, oregano, salt andpepper. I bought one of those giant handifoil oval pans in which to cook the turkey. That time I did the traditional right side up method. Ever since then Ive been extolling the virtues of flipping the turkey over, but most traditionalists sneer. I will never cook a turkey with the stuffing in, so I dont know what to tell you.

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Great Things to do With Your Leftover Thanksgiving Turkey


By: Colin Joss

If you've slaved away for hours on a huge bird for Thanksgiving, there's no reason that the extra meat has to go to waste. It's inevitable-99% of the time, you'll have leftover turkey after everyone's had their fill. Although you can simply heat up the meat in the microwave, that isn't very interesting or tasty. You've spent a lot of time and money cooking the perfect Thanksgiving turkey. Don't let the leftovers go to waste!

One of the tastiest things you can do with your leftover turkey is make turkey salad. This is a great way to stretch the leftover meat as well. You can use the recipe for any turkey or chicken salad recipe, with isn't much more than mayonnaise and a few extra additives (it depends on your specific recipe). You can than use the turkey salad in sandwiches, or on top of toast. Add some cheese, and you'll have a wonderful lunch!

Another great use for leftover turkey is potpie. You can make pot pie with whatever vegetables you have leftover from Thanksgiving as well. Although most people like to use chicken or beef, turkey holds up well in a potpie and can be delicious with the same recipe you use for chicken potpie. In fact, turkey works well in place of chicken in most recipes. You can try turkey a la king, turkey casserole, turkey and rice, and any of your other family chicken recipes.

Don't forget that you don't have to eat all of your leftovers right after thanksgiving. If you have a tone of leftovers, you can get sick of turkey rather quickly, and the heavy, rich foods associated with Thanksgiving are not always very healthy for your body. Why not spread out the leftovers all year? Thanksgiving turkey and other leftovers can be frozen in convenient packs, meaning that all you have to do when you want a taste of November is heat up the meal. Instead of freezing all of the turkey together, all of the corn together, etc, make up plates with single meals. These are great to take with you to work as lunch or to heat up for a child who doesn't like what you're making for dinner. Use your frozen meals in about six month if you choose this option.

And hey, no one's saying that you can't cook a larger Thanksgiving turkey on purpose! If you like the leftovers that you can make from turkey or if you want to freeze a number of extra Thanksgiving meals, try cooking a bird twice the size than you'll actually need for Thanksgiving while you're already taking the time to prepare the large meal.

At the very least, don't throw your leftover turkey away! Regulations prevent you from donating the meat to the food bank, but if you know of a need family in your area, you can offer the leftovers to them, mentioning that you have more than you can use before it spoils. Thanksgiving is a time of sharing the food you have with others, after all, so you can help keep in the spirit with your leftover Thanksgiving turkey.

Colin Joss is the owner of http://www.thanksgivingthanksgivingonline.com - a site dedicated to hints and tips for family fun at Thanksgiving.

Article Source: http://EzineArticles.com/?expert=Colin_Joss

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